Free and Reduced Meals
Healthy Kids Initiatives
Meal Charge Policy
Prices and Meal Requirements
Total Access - Meal Accounts
Total Access FAQ
2016 State of the District
Elementary Supply List
Middle School Supply List
2016-17 School Year Calendar
Board of Education
HS Renovation Project
LM Online Payments Portal
Linn-Mar Communication Notification Options
Marching Lions Drum Line Visits Linn Grove
Linn-Mar COMPASS Garden Coming to Fruition – Literally
Extended School Year Program Wraps Up a Successful Year
Readers on a Roll
Robotics Summer Camp
Highlights of July 11th Board of Education Meeting
Jack Ramsey Named Mr. Soccer 2016
Bus Information for High School Juniors & Seniors
Linn-Mar Volunteers Recognized by Governor
District Welcomes New Coordinator of Communications & Media
New and Improved Linn Grove Wellness Trail
Read All News Stories
Nutrition Services - Main Page
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The Nutrition Services Department offers nutritionally balanced, appetizing school meals to students, staff and parents during the school day. Meals are planned to follow high nutritional standards set by the United States Department of Agriculture.
Our Lion Cub Meal, which debuted in August of 2015, is an elementary favorite. The meal includes all components required by USDA including fruit, fresh veggies, cheese and/or yogurt and grains. Over 100,000 Lion Cub meals were served during the 2015/16 school year.
High School students will appreciate the updated, contemporary look of our new kitchen and dining area opening in August 2016. The space is designed to serve students quickly and efficiently to allow them plenty of time to enjoy their meal.
Links to school menus, our student meals program, price lists and forms can be found on the left side of this page.
Nutrition Services Manager
FEDERAL CIVIL RIGHTS STATEMENT/IOWA NONDISCRIMINATION STATEMENT
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html , and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture, Office of the
Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: email@example.com .
This institution is an equal opportunity provider.
Iowa Nondiscrimination Statement
It is the policy of this Child Nutrition Program not to discriminate on the basis of race, creed, color, sex, sexual orientation, gender identity, national origin, disability, age, or religion in its programs, activities, or employment practices as required by the Iowa Code section 216.6, 216.7 and 216.9. If you have questions or grievances related to compliance with this policy by this CNP Provider, please contact the Iowa Civil Rights Commission, Grimes State Office building, 400 E. 14th Street, Des Moines, IA 50319-1004; phone number (515) 281-4121, (800) 457-4416; website: https://icrc.iowa.gov/
Contact Nutrition Services